4th of july in a jar

 

 

 

Okay, this simple sweet treat was meant to be posted BEFORE the 4th. It's a french soda, with a twist. All you need is a favorite juice, milk beverage, and whipped topping of choice. The magic comes from your candy straw and a smattering of sprinkles on top. We made the blue potion using fizz water and snow-cone syrup. Had I been on it, we would have used pop rocks instead of sprinkles. Yeah, we did.

make a heart shaped treat

This happy heart shaped cinnamon roll was made with a store-bought cannister of dough. Sprinkles were added on a whim. This could be a delightful project to shape with your kiddos depending on their age and expectations. Either way, sprinkles kind of make it happier. Grab a tube, preheat your oven and hop on over to scrumdillydilly for the diy.*

*I found this recipe on pinterest via Spice Blog. Enjoy!

Roll-up Pumpkin Rolls

Earlier this year, we busted out this delicious cream cheese roll recipe and it was so tasty we made it again and again. Now that it is fall here in the states, I thought adding a touch of fall flavor would delight us even more and I was right! This is quite tasty and you can make up your own batch of homemade pumpkin butter using yer own pumpkin or a handy dandy can of puree, it's up to you. To make your own pumpkin butter, hop on over to scrumdillydilly for the recipe.

Ingredents:

*1 can of crescent rounds
*pumpkin butter
*chocolate chips
*cookie sheet
*parchment paper

You can use any store bought or homemade dough, the rounds are used for convenience and they look really purty when baked. Here are the steps in pictures...enjoy!